| 出版情報 |
Washington, DC : American Chemical Society , 1995 |
| 大きさ |
vii, 214 p. : ill. ; 24 cm |
| 一般注記 |
"Developed from a symposium sponsored by the Division of Agricultural and Food Chemistry at the 206th national meeting of the American Chemical Society, Chicago, Illinois, August 22-27, 1993."
Includes bibliographical references and indexes |
| 著者標目 |
Risch, Sara J., 1958-
Reineccius, Gary A.
American Chemical Society. Division of Agricultural and Food Chemistry
American Chemical Society. Meeting (206th : 1993 : Chicago)
|
| 件 名 |
LCSH:Food -- Packaging -- Congresses
全ての件名で検索
LCSH:Microencapsulation -- Congresses
全ての件名で検索
LCSH:Controlled release preparations -- Congresses
全ての件名で検索
|
| 分 類 |
LCC:TP374
DC20:664/.092
|
| 本文言語 |
英語 |
| 書誌ID |
TY00009627 |
| ISBN |
0841231648 |
| NCID |
BA25332897
|
| 巻冊次 |
ISBN:0841231648
|
