| 出版情報 |
London ; New York : Academic Press , 1981 |
| 大きさ |
xix, 529 p. : ill. ; 24 cm |
| 一般注記 |
"Based on the proceedings of the XIth International Symposium on Food Microbiology organized by the Committee on Food Microbiology and Hygiene of the International Union of Microbiological Societies held at Aalborg, Denmark on 6-11 July, 1980."
Includes bibliographies and indexes |
| 著者標目 |
*International Symposium on Food Microbiology (11th : 1980 : Aalborg, Denmark)
Roberts, T. A.
International Union of Microbiological Societies. Committee on Food Microbiology and Hygiene
|
| 件 名 |
FREE:Food -- Microbiology -- Congresses
全ての件名で検索
FREE:Bacteria, Psychrophilic -- Congresses
全ての件名で検索
FREE:Food spoilage -- Congresses
全ての件名で検索
FREE:Food poisoning -- Congresses
全ての件名で検索
|
| 分 類 |
LCC:QR115
DC:576/.163
NDC:498.54
NDC:465
|
| 本文言語 |
英語 |
| 書誌ID |
TY00003393 |
| NCID |
BA06850125
|
