このページのリンク

S.C.I. monograph

子書誌情報を非表示

1 no. 7 Texture in foods : comprising papers read at a symposium organised by the Food Group, held in London, October 13-14, 1958 London : Society of Chemical Industry , 1960
2 no. 27 Rheology and texture of foodstuffs London : Society of Chemical Industry , 1968

書誌詳細を非表示

出版情報 London : Society of Chemicals Industry
書誌ID TB10082531
NCID BA18522371