| 版 |
3rd ed |
| 出版情報 |
Philadelphia : P. Blakiston , c1917 |
| 大きさ |
xiv, 646 p., [11] leaves of col. plate : ill. ; 25 cm |
| 別書名 |
異なりアクセスタイトル:Foods and their adulteration : origin, manufacture, and composition of food products; infants' and invalids' foods; detection of common adulterations |
| 著者標目 |
Wiley, Harvey Washington, 1844-1930
|
| 本文言語 |
英語 |
| 書誌ID |
TB10017340 |
| NCID |
BA22086193
|
