| 1 |
3 . Microbial ecology of foods ; v. 1
Factors affecting life and death of microorganisms / by the International Commission on Microbiological Specifications for Foods
: cloth,: pbk. - New York : Academic Press , 1980
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| 2 |
3 . Microbial ecology of foods ; v. 2
Food commodities / by the International Commission on Microbiological Specifications for Foods ; editorial committee, J. H. Silliker, chairman ... [et al.]
: [cloth],: [pbk.]. - New York : Academic Press , 1980
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| 3 |
4
Application of the hazard analysis critical control point (HACCP) system to ensure microbiological safety and quality / the International Commission on Microbiological Specifications for Foods (ICMSF) of the International Union of Microbiological Societies
hbk.,pbk.. - Oxford [England] ; Boston : Blackwell Scientific , 1988
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| 4 |
6
Microbial ecology of food commodities / the International Commission on Microbiological Specifications for Foods (ICMSF)
hbk.. - Oxford [England] ; Boston : Blackwell Scientific , 1998
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