OPAC

Technical report series / World Health Organization


1	no. 557 Evaluation of certain food additives : eighteenth report of the Joint FAO/WHO Expert Committee on Food Additives, Rome, 4-13 June 1974 Rome : Food and Agriculture Organization of the United Nations , 1974
2	no. 599 Evaluation of certain food additives : twentieth report of the Joint FAO/WHO Expert Committee on Food Additives, Rome, 21-29 April 1976 Rome : Food and Agriculture Organization , 1976

出版情報	Geneva : World Health Organization Albany, N.Y : WHO Publications Centre USA [distributor]
別書名	異なりアクセスタイトル:World Health Organization technical report series その他のタイトル:WHO technical report series
本文言語	英語
書誌ID	TB10134883
NCID	BA00798088